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Agriculture - General

CIP Code: 1.0000

This program is appropriate for any student wishing to study general principles and practices of agriculture, which can be applied in a myriad of ways. Through a combination of traditional coursework and practical applications, students master the basics of agricultural production and operations. The study of animal and plant science, animal husbandry, and soil conservation prepares students to embark upon various career paths relating to the environment, agribusiness, food production, and entrepreneurship. As students learn the research behind successful farming, ranching, and agricultural businesses, they envision how science, technology, business, and humanities can be fused to solve problems related to food safety and security.

Course of Study

  • Intro to Agriculture Science
  • Intro to Horticulture
  • SAE I Project
  • Intro to Agricultural Mechanics
  • Animal Science
  • SAE II Project
  • Conservation Biology
  • Environmental Science
  • Floral Design
  • SAE III Project
  • Advanced Hydroponics
  • Agricultural Leadership and Communications
  • SAE IV Project

Career Potential

  • Farmers, Ranchers and other Agricultural Managers
  • Nursery Worker
  • Farmworker
  • Greenhouse Worker/Manager
  • Crop Advisor

Articulation Agreement

  • Delaware Valley

Industry Certifications

  • Pennsylvania Skills Certificate via NOCTI Exam
  • National Safe Tractor and Machinery Operator - HOSTA (0110)
  • PA Beef Quality Assurance Certification - Pennsylvania Beef Quality Assurance (0121)
  • Diary Leaders of Tomorrow - Center for Dairy Excellence (0531)
  • OSHA Certification - Agriculture - CareerSafe (0531)
  • Youth for the Quality Care of Animals - National Pork Board (1046)
 
Robin Durilla Headshot

Robin Durila
Instructor
Rdurila@trinityhillers.net
(724)223-2000 x 6014